NONSTICK COATING: for easy release and cleaning - No need for a crepe spreader.Quality, heat responsive non stick cookware with stay cool handle.Provides healthful nonfat cooking options and easy clean up
PERFECT HEAT DISTRIBUTION: 4-Layer Hard-anodized Aluminum heats up quickly and is more scratch resistant and durable - Tight fit to seal in moisture and nutrients for healthier, more flavorful results - Safe to 500 °F
SUPERIOR QUALITY: Faster than a crepe maker pan.The crepe flips out of the pan with no tools required- No need to spray any oil on the pan
MADE IN EUROPE: Best Seller in UK, this well constructed Crepe Pan is made in Europe, not China - Quality and durability
LOVE IT OR YOUR MONEY BACK GUARANTEE: When you order our Crepe Pan today, you're protected by a 60 day, no-questions asked money back guarantee and world class customer service!!
Last update on 2017-03-21 / Affiliate links / Images from Amazon Product Advertising API
Make sure you get the appropriate size, somewhere around the 10” size tends to work best for most. You could always opt to go smaller or larger but this will frequently require more skill.
A standard crepe pan is in the 10” range, which makes it quite easy to ensure you are getting the right pan for your needs. If you are looking for something larger make sure you that you are not getting a pan so large that you cannot control it.
Ensure you are only buying something that is non-stick. Any pan that is not non-stick will have your crepes sticking very quickly and easily ruin the presentation as well as the entire treat. Getting a non-stick surface is absolutely critical because it will ensure that your crepe just slides off the pan beautifully once you are done cooking.
Find a pan that is comfortable in your hands if possible. Not all pans feel the same; if you are able to actually handle the pans, this will allow you to select the pan that is most comfortable for your needs. For example, a crepe pan that has a strange shaped handle could interfere as you are trying to cook because you cannot grip the handle firmly. A comfortable feeling in the hand will ensure beautiful food.
Make sure your crepe pan is fairly shallow. If you have ever looked at actual crepe pans, you have surely noticed that they are not excessively deep. This is something that you cannot ignore as you are working to select the correct crepe pan. The best pans that are made specifically for crepes tend to be shallow enough, but if you are selecting a different pan to use, ensure that it is not too thick.